Acacia gum, or E414, is not just a food additive for the food and beverage industry. The exudate’s production is playing a key role in environmental sustainability, according to supplier Alland & ...

The change of attitude towards sugar is one of the most important food evolutions of the past few years. Eliminating or reducing sugar content is mandatory in order to address the health issues faced ...

Acacia gum is 100% natural, non-GMO, organic, gluten-free and applicable in almost every area of the food industry. Why does it have a chequered past, and how can it obtain the clean-label credentials ...

EDISON, NJ. — Naturally sourced from acacia trees, gum acacia from ISC Gums is vegan, plant-based and non-GMO. It is used in food and beverage applications including gum drops, gummy candies, icing, ...

Purveyors of acacia gum have submitted a new petition to the FDA with additional scientific data to support their contention that it should be classified as a dietary fiber on food labels, ...

Gum arabic, a resin tapped from the acacia tree, is used in everything from soft drinks to pharmaceuticals but for leading world producer Sudan it is also seen as a ...

The conflict in Sudan has turned attention to a rarely discussed commodity: gum arabic. This product, the dried sap of certain species of acacia trees, is used mainly as an additive in the soft drinks ...

Burhan and Hemeti in Sudan is reshaping a global market already under strain for an ingredient essential to soft drinks and ...