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Lemon garlic butter baked cod

Our lemon garlic butter baked cod recipe is quick and easy. Flaky cod fillets bake in one dish with a buttery lemon garlic ...
Preheat the oven to 400 degrees. Pour 2 tablespoons olive oil in a 9 × 9-inch ceramic baking dish. Place the fish fillets in in the dish and turn to coat both sides with the oil. Sprinkle the fish ...
Easy Baked Cod Fish is smothered in a lemon garlic parmesan mixture that makes for a delicious piece of fish. ✅Ingredients • ...
2 x Cod Fillets (approx 6oz each) 110g/4oz Dublin Bay Prawns 2 tablespoons of Dunola Rapeseed Oil Black Pepper 150g/6ox Spinach 110g/4oz Asparagus Spears 1 Lemon Zest & Juice Season the fillets with ...
Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Christine Arel of No Gojis, No Glory shares the ...
Fish can be one of the healthiest foods. That is, until you dunk it in the deep fryer or saute it in butter. As taste goes, those are fine options. But if it’s a healthy meal you’re after, better is ...
When people hear the term “convenience food,” all too often their minds turn to something you probably shouldn’t be eating but have to because of limited time. It could be frozen or canned food; or ...
"Ratatouille originated in the region of Provence in southeast France. A Mediterranean summer stew of aubergines, tomatoes, courgettes, onions, herbs and garlic, it's a stunning accompaniment to fresh ...
Hectic, busy weekday schedules call for quick and easy dinners. Today’s baked cod fits the bill. A measuring cup, baking dish, and a handful of ingredients are all that’s needed. Cod is a firm, ...
1Put a little olive oil in a hot, non-stick frying pan. Brown the skinless cod on both sides. 2In a bowl, combine the chopped herbs with the breadcrumbs, season with the sea salt and white pepper, and ...