Rice is one of the most widely consumed foods in the world, with billions of people enjoying the grain on a daily basis.

After cooking a batch of rice, you should fluff it with a utensil before serving. Using a metal spoon to do so can cause some ...

Why does rice burn? Do you really need to wash it? Chef and mom Rie McClenny (@reimcclenny) answers the rice questions people ...

Take an easy, hands-off approach for making a great pot of rice Written By Written by Contributor, Buy Side Grace Elkus is a contributor to Buy Side and culinary expert. Updated January 3, 2025, 3:00 ...

Avoid these common rice cooker mistakes that lead to mushy, dry or undercooked rice, and learn simple fixes for perfectly cooked rice every time.

“In a rice cooker, you just set it and know it’s going to hold the right temperature the whole time,” says Joe Nierstedt, ...

That’s the brilliance of this dish from Ashley Lonsdale, in which salmon steams over rice as it cooks and then is folded into ...