May 10—DALLAS — John C. Metz, founder of Metz Culinary Management and Environmental Services, died peacefully Monday morning at the age of 83, in his home surrounded by his loving family. Metz is ...

Metz Culinary Management Inc. hosted a chef training event featuring world-renowned Chef Ming Tsai, host of Simply Ming on PBS and founder/president of MingsBings, and Master Chef Ron DeSantis, CMC, ...

Culinary Creative Management Company, which oversees operation of a number of Jean-Georges Vongerichten restaurant properties in New York City, has named Raffaele Piarulli its CEO. Piarulli is a ...

Jim Dickson was honored by Metz Culinary Management & Environmental Services with the JCM Founder’s Award. Pictured are, from left: Jeff Metz, Metz CEO; Maureen Metz, Metz excutive vice president; ...

NEW YORK, June 14, 2021 /PRNewswire/ — The Institute of Culinary Education (ICE) hosted a virtual bi-coastal commencement for its New York City and Los Angeles campuses on Saturday, June 12. The ...

The Chippewa Valley Technical College Culinary Management Program received a seven-year exemplary status accreditation from American Culinary Federation during its national meeting the week of July 15 ...

FLORENCE, Ala. (WHNT) — The students of the University of North Alabama’s (UNA) Jeff Eubanks Culinary Management program will be hosting the annual UNAfied Dinner on Thursday, April 27. Held at and co ...

John C. Metz Sr., founder of Metz Culinary Management and Environmental Services based in Dallas, died Monday at age 83 in his home surrounded by his family, it was announced on Metz Culinary ...