Hanukkah has got to be my favorite Jewish holiday when it comes to food. It's a time when we celebrate the victory of the Jewish people over the Greek army, and the recapturing of the Holy Temple.

Think making doughnuts at home is hard? Not with this easy recipe! These homemade mini doughnuts are soft, fluffy, and ...

Chanukah is a celebration of the miracle of the oil that burned for 8 days instead of only one. To commemorate we eat foods fried in oil (such as doughnuts and latkes), light the Menorah each night of ...

Doughnuts, the popular sweet, deep-fried pastries, typically feature a ring shape with a hollow centre. Often topped with glaze, icing, or sugar, they are considered one of the most popular ...

There’s something special about doughnuts that goes beyond just their sweetness. For many of us, they carry a bit of nostalgia maybe it’s remembering a weekend treat with family, or stopping by a ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...

Add Yahoo as a preferred source to see more of our stories on Google. There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if ...

I recently acquired a Ninja Foodi two-basket air fryer, and I was thrilled to find that it came with a recipe book to help me get started. One of the recipes that immediately caught my eye was the ...

No matter where you travel in the world, be it Israel (Sufganiyah), France (Beignet), Spain (Churro), Nigeria (Puff Puff) and even Japan (Sata Andagi), one thing’s for sure: finding sweetened fried ...

Spring is here and Martha Stewart wants everyone to have the most beautiful desserts to dive into. While all of her recipes are scrumptious, her new doughnuts recipe is so dang cute. On Feb 3, Stewart ...