Fry bread shouldn't take more than 20 minutes to make from scratch -- however, there are ways to save even more time, such as ...

Hungry? Don’t have a lot of money? Feel like experiencing some local culture? Indian fry bread may be the dish for you. Generally known as a carnival treat, Indian fry bread actually has a lot of ...

Spanish fried bread with honey is a crispy, golden treat that’s even better than classic French toast. Lightly fried and ...

This is part of Breaking Bread, a collection of stories from our friends at Condé Nast Traveler that highlights how bread is made, eaten, and shared around the world. Read more here. Across the United ...

The interior of the small, deep-fried disc of dough is cavernous with air pockets. The exterior is tawny brown, even though there isn’t even a whiff of frying oil. It’s got a sweet flavor, which pairs ...

Sylvia Gonzales didn’t dream of opening a restaurant. The niece of revered Tohono O’Odham storyteller Frances Manuel, she grew up in a family of artists, singers and basketmakers. “As a kid, the women ...

At reservations across Washington, fry bread vendors sell their signature food alongside fireworks around the Fourth of July, and the Nisqually reservation is no exception. If you stop by, you’ll find ...