1. Make the marinade for the fish: Place the fillets into a medium side bowl with the olive oil, salt, dill, roasted garlic, lemon juice, lemon zest and red pepper flakes. 2. Place the fish in the ...

With the holiday eating frenzy upon us, I like to have a few lighter dinner options at hand and today’s Lemon Pepper Cod with Dill Sauce fits the bill. It’s quick and easy to prepare, full of flavor, ...

Preheat the oven to 400 F. Very lightly coat the bottom of a baking dish large enough to hold the fish in one layer with cooking spray. Pat the cod pieces with a paper towel and place them in the ...

With cod as your canvas, there are a million different directions in which you can take dinner. This summer, try this mouthwatering baked cod with lemon-parsley panko time and time again. "Baked cod ...

This week on Quarantine Kitchen MKE, we're going to be shaking things up a bit. Rather than cooking solo, Lori Fredrich will be cooking alongside service industry veteran Joshua Wolter-Milton as he ...

This creamy, mayonnaise-based dill sauce is delicious with anything from fish cakes to steamed or roasted vegetables. Plus, it couldn't be any simpler to make. This almost-instant recipe includes just ...

Editor’s Note: This recipe is featured in the CNN story “You might already be following the Mediterranean diet with these easy kitchen swaps.” Michelle Dudash is author of “The Low-Carb Mediterranean ...

When weeknight dinner feels like a race against the clock, lemon herb baked cod swoops in like a culinary superhero. This dish delivers fresh flavors, lean protein, and zero stress, all in under 30 ...

I’m a latecomer to the wonders of tortellini. This all changed once I tried Kelli’s Dinner Therapist recipe for Tortellini Piccata. I couldn’t get enough of those plump little pockets full of cheese ...

A trio of dishes for an Iberian-themed summer gathering: salt cod with grated tomatoes and dill oil, vermicelli cooked paella-style with charred peppers and aubergines, and goat’s cheese croquetas ...

Editor’s Note: This recipe is featured in the CNN story “You might already be following the Mediterranean diet with these easy kitchen swaps.” Michelle Dudash is author of “The Low-Carb Mediterranean ...