Add Yahoo as a preferred source to see more of our stories on Google. McAlpine met her husband at university – and also started her love affair with cooking (Skye McAlpine) Skye McAlpine was studying ...

When Skye McAlpine’s A Table For Friends: The Art Of Cooking For Two Or Twenty came out in the summer of 2020, I found myself flipping absentmindedly through its pages, daydreaming about serving my ...

Taste the flavors of Venice at home, with the help of an alluring new cookbook. Author Skye McAlpine shares pantry tips and guides you through dishes that exploit the sea, the market and the nearby ...

Skye McAlpine is an accomplished food writer who contributes a recipe column for The Sunday Times, writes The Dolce Vita Diaries Substack, and has authored cookbooks including A Table in Venice. She ...

Food writers are prone to waxing poetic about the joy of cooking for those you love. Few go to the lengths of defining what they actually mean by those words as Skye McAlpine. Take her story about Sue ...

Based in London and Venice, McAlpine (A Table in Venice) brings a British sensibility to Italian cuisine with more than 100 recipes geared toward both small and large dinner gatherings. The first 30 ...

Add Yahoo as a preferred source to see more of our stories on Google. Join Condé Nast Traveler’s Skye McAlpine in Venice as she explores the impact of overtourism on this iconic city and meets the ...

Recipes are organized not by ingredient or by season, but “by mood and by sentiment” in this rewarding exploration of love and the meals that sustain it. The opening chapter, focused on caregiving, ...

Skye McAlpine was studying classics at Oxford University when she started getting serious about cooking. “My parents cooked a lot, so I always felt comfortable in the kitchen, but it was that ...