We've previously recommended the Taylor digital instant-read pocket thermomenter ($7), and while it's highly rated and even cheaper than the Polder timer and thermometer, it doesn't boast quite the ...

In our tests the Polder THM-362-86 Classic Digital Thermometer/Timer was quick to respond to temperature adjustments, but the probe and cable are heat resistant to only 392 °F, making this model ...

The Thermapen cinches the top spot, as it is the most versatile and practical thermometer around and will make itself useful in anyone’s kitchen. The cool bright colours mean it won’t get lost in the ...

A meat thermometer is the only tool that lets you catch the ideal moment between food that’s done perfectly and food that’s far from it. As anyone who’s tried a dry steak or pink chicken breast can ...

Most people have pretty strong opinions on how they like their steaks (and just about any other food) cooked. While a professional chef might have the experience and knowhow to discern when a piece of ...

iDevices' Kitchen Thermometer is a two-probe digital meat thermometer that costs $80 in the US, £65 in the UK and AU$100 in Australia. Where traditional models chime ...

A good meat thermometer can make the difference between a perfectly rare steak and one that’s just a bit chewier than you’d like it. After all, the temperature difference is just five to 10 degrees.

It’s a question that has plagued Thanksgiving cooks for generations: When is your turkey perfectly done? Getting the right answer is key—undercook that bird and you risk making your guests sick with ...

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