Though not well known in the United States, treacle is sold in the United Kingdom and throughout many former British colonies, in two distinct varieties. Light treacle, known more familiarly as golden ...

Not many people in the U.S.A. have heard of Dick Bradsell. Come to think of it, not many folks in the United Kingdom, his homeland, know who he is, either. But, if you're the least bit geeky when it ...

Bitter treacle gives deep, rich flavour to these whisky-laden parkin and ‘thunder-and-lightning’ scone recipes ...

THE traditional treacle tart is one of Britain’s most famous desserts, with the earliest recorded recipe by English author Mary Jewry dating back to 1879. The dessert gained heightened international ...

Black treacle is available from supermarkets and health food stores. It is the almost-black residue gathered from the late stages of the sugar refining process after the sugar has been removed, and is ...

My STP is altogether deeper and darker than the original version: it is still sweet, but the muscovado sugar and black treacle give it an almost savage intensity. It seems redolent of ginger, cloves, ...