A small change in how you brew tea this winter may ease acidity, improve digestion, and support healthier daily habits.

Jaggery, or gur, can be made from palm or sugarcane. But its wide-ranging health benefits are present in both forms. Here are most of them and how you can include jaggery in your diet.

Know the health benefits of jaggery tea in winters, how drinking gud wali chai daily boosts immunity, improves digestion, and ...

A viral video shared on Instagram takes us inside a factory where jaggery is produced using traditional methods.

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Jaggery, a traditional unrefined sweetener made primarily from sugarcane juice and palm sap, continues to hold a special place in Indian households despite the growing popularity of refined sugar ...

You are what you eat, and this applies to your skin as well. Most of us turn to those chemical-laden products and expensive treatments to treat signs of aging like fine lines, wrinkles and age spots.

Jaggery makes it a popular substitute for sugar in winter sweet dishes. With the arrival of each season, our dietary preferences undergo a shift. Alongside the inclusion of green vegetables, soups, ...

Jaggery is a healthy and tasty snack as it helps in increasing the regulating speed of nutrient absorption. There are many ways to eat jaggery, which can even contribute towards enhancing your ...

Jaggery or "gur" is a traditional unrefined sweetener that has been an integral part of Indian cuisine for centuries. Made from sugarcane juice or palm sap, it offers not only a delicious taste but ...

Farmers from Tamil Nadu are travelling to Hyderabad to sell palm jaggery directly to customers. Made from palm sap, the ...

Salem: Jaggery production has intensified in Salem, Dharmapuri and Namakkal districts ahead of Pongal festival, which falls ...