Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

When you cook and bake for a living, as I do, it's rare for someone to go out of their way to cook or bake something for you. When you are married to a culinary professional, as I am, the likelihood ...

There’s something weirdly satisfying about watching royal icing flow across a cookie like shiny sugar lava — right before it dries into a flawless, bakery-level finish. This simple royal icing recipe ...

This Gingerbread Cookie recipe is a lightly spicy and buttery cookie that isn’t too bitter, isn’t too sweet and is soft all the way through. Perfection. Decorate these cuties with Royal Icing or plain ...

Gingerbread refers to baked goods that are flavored with ginger, cloves, nutmeg and cinnamon, and gingerbread recipes are often sweetened with sugar, honey or molasses. From options for the chocolate ...

Mix together the Flour, Brown Sugar, Salt, Baking Soda and spices in the bowl of your stand mixer with the paddle attachment until all the ingredients are mixed together well. On low speed gradually ...