Aquaculture has emerged as a cornerstone of modern fish processing, particularly in regions such as China, where it has been ...

The salt (sodium) content of processed meat and fish products is so high in the US that it ranks second in the world, finds a 5-country study published in the online journal BMJ Open. China comes ...

China and the United States are super powers of salt consumption. The two world leaders emerged with the highest salt levels in processed meat and fish products among five countries assessed in a new ...