Uncrustables can soon be stored either in the refrigerator at home for up to five days — reducing thaw time — or kept in the freezer for longer-term storage.

FDA allergen thresholds offer food brands science-based guidance on managing cross-contact risks and using advisory statements.

Frozen food is supposed to make life easier on you. However, if the food has already gone bad it can lead to serious ...

In food safety terms, the "danger zone" is between 40°F and 140°F, where bacteria multiply quickly. Perishable food shouldn't ...

Over 21,000 cases pulled from Georgia stores due to Listeria risk. Check your freezer lot codes and protect your family today ...

The science behind freezing and thawing reveals why this reassuring label can be misleading.

Keeping your freezer stocked with frozen foods is a smart way to extend the shelf life of your groceries and ensure you always have meals on hand for busy weeknights. However, sometimes items get left ...

Neala Broderick is a Brooklyn-based food writer exploring the stories behind what we eat and why. She began working in restaurants at 14 and has since covered food and restaurants for TastingTable, ...

A refrigerator will keep food safe for up to four hours during an outage when the door is kept closed as much as possible. If foods are held above 40 degrees for more than two hours, consult the ...

Winter weather can cause a variety of issues, including a loss of power. And if you may lose power, you may be wondering if power was out too long – and if the food in your refrigerator is still safe ...