Lent ushers in the beloved fish fry, with the standard accompaniments of crispy fries and crunchy coleslaw. Here’s a roundup of where to find beer-battered goodness. RESTAURANTS Every Friday through ...

Whether you like yours beer-battered or breaded, find a gluten-free fish fry option at any of these Milwaukee-area restaurants.

Restaurants in Door County offer unique fish and seafood options like grouper, bluegill and frog legs. Even lawyer when ...

Lent is right around the corner, which means it's almost fish fry time in Northeast Ohio. Here's where you can get your Friday fix in the Akron area.

It’ll be hard not to eat them for every meal.

If you can't make it to McDonald's for a Filet-O-Fish sandwich, then try putting some of these Aldi items together to make one at home.

Fried fish, whether on a platter or in a sandwich, is a fan-favorite menu item not just at a seafood chain but any type of restaurant, including fast food. Whether it’s cod, haddock, pollock or any ...

Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...

A good fried fish basket is one of the most simple yet satisfying menu items at both seafood restaurants and national chains. When done right, the fish should be tender and flaky on the inside and ...

Haddock inhabit both the western and eastern sides of the North Atlantic Ocean. In the western North Atlantic closest to the U.S., they can be found from Newfoundland to as far south as New Jersey.

In the heart of Miamisburg, where the Great Miami River flows and locals gather for good times, there’s a sports grill serving up fried cod so legendary that people whisper about it in reverent tones.

Crispy, golden, flaky, and sandwiched between soft buns. Fried fish sandwiches are the unsung heroes of American comfort food. From seaside shacks to inland diners, each region puts its own spin on ...