Put at least 1 inch of water in the bottom of a steamer, cover and bring to a boil. Lay the fish on the steamer's rack, making sure the rack is elevated above the water, and cover again....

Apr 16, 2025 · Cantonese steamed fish is often served at Chinese banquets, but it's also an easy recipe to make on any weeknight with just a few ingredients.

Oct 15, 2025 · A Chinese style fast steamed fish recipe, with ginger, chilli and onions and finished with sizzling oil. This is quick, simple, healthy and unbelievably tasty.

Dec 13, 2024 · Learn how to steam fish easily with step-by-step methods and expert tips for delicious, tender fish every time. Perfect for beginners or quick meals!

Steamed fish is a delicious Chinese classic that’s not only famously good for you and but also easy on the prep — our version can be on the table in just about 30 minutes.

Oct 11, 2024 · This easy recipe for This Chinese Style Steamed Fish is spectacularly delicious and healthy. It comes together in just 15 minutes and you don’t even need a steamer.

Jun 3, 2024 · Learn how to make steamed fish with my tried-and-tested, easy Chinese steamed fish recipe. Check out my step-by-step video guide, along with tips and tricks below, to make …

Nov 23, 2016 · Steamed Chinese Fish with a Ginger and Shallot Sauce! Love the drama as the hot oil is poured over the fresh ginger and shallots, cooking it and creating the gorgeous sauce.

Dec 4, 2025 · Before steaming, give the fish a good rinse under running water then pat dry thoroughly using kitchen paper. Lay the fish on a chopping board to cut it at a 45-degree angle …

Steamed fish is not only a staple of my dad's "simple" dinners, but it's a required dish at traditional Chinese banquets, holidays, and celebrations (especially for Lunar New Year!) In Chinese …